Everything you need to shake, stir, and serve like a pro!From the classics to today's coolest cocktails, this guide shows you how to mix up whatever concoctions you or your guests might desire. With…
By
Ray Foley
For Dummies, December 2010
ISBN: 9781118042618
Just for Kobo Vox, Home & Food
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This ultimate guide to American Cocktails collects more than fifty drink recipes from across the U.S., spanning five distinct regions (the South, the Northeast, the Midwest, the West, and the West…
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With over 13yrs experience David Vancil shares all of the techniques that he has learned while perfecting his bartending skills in Who's Your Bartender: The Secret Techniques and Basics of Bartending…
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By
David Vancil
Trafford, February 2012
ISBN: 9781426963780
Teaching, Teaching Methods
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Perfect summer promo or cash-wrap title from the ultimate authority on bartending Bartender Magazine. From Bartender Magazine the number one publication for the bartending trade and the most…
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By
Hammond, Carolyn
Sourcebooks, October 2006
ISBN: 9781402220548
Beverages, Wine & Spirits
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66
Whether you're looking to mix a traditional martini, or concoct one of today's more trendy cocktails, you'll find everything you need to shake, stir, and serve over 2,000 drinks with style in this…
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By
John K Waters
Adams Media, April 2008
ISBN: 9781440515804
Beverages, Bartending
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Even if you don't know your swizzles from your shooters, you'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 2nd Edition. Designed for mixologists of every skill…
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By
Cheryl Charming
Adams Media, September 2007
ISBN: 9781605502427
Beverages, Bartending
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What is the appropriate way to taste wine at a restaurant? What type of wine is best served with catfish? 1000 Best Wine Secrets contains all the information novice wine drinkers and experienced…
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Mudslides. Daiquiris. Margaritas. Whether you're trying to beat the heat or just take a mental vacation, these icy indulgences are irresistible. Now, you can make restaurant-quality frozen cocktails…
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