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Canning & Preserving

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  • Edible DIY may not be the first book for crafty cooks and burgeoning urban homesteaders, but it is the easiest. Based on the popular Serious Eats column by the same name, Edible DIY includes 75…
    Edible DIY

    Edible DIY - Simple, Giftable Recipes to Savor and Share

    By Lucy Baker rating of short cover   ( 31 customer ratings) Running Press, September 2012 ISBN: 9780762446889 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    1 11
  • Preserve your favorite foods through every season with Real Food Fermentation. Control your own ingredients, techniques, and additives. Learn a practical food-preparation skill you'll use again and…
    Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

    Real Food Fermentation: Preserving Whole Fresh Food with Live Cultures in Your Home…

    By Alex Lewin rating of short cover   ( 30 customer ratings) Quarry Books, July 2012 ISBN: 9781610584173 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    2 12
  • Rachel Saunders's The Blue Chair Jam Cookbook is the definitive jam and marmalade cookbook of the 21st century. In addition to offering more than 100 original jam, jelly, and marmalade recipes, master…
    The Blue Chair Jam Cookbook

    The Blue Chair Jam Cookbook

    By Rachel Saunders rating of short cover   ( 106 customer ratings) Andrews McMeel Publishing, LLC, September 2010 ISBN: 9781449401986 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    3 13
  • PRESERVING IS BACK, AND IT’S BETTER THAN EVER. Flavors are brighter, batch sizes are more flexible, and modern methods make the process safer and easier. Eating locally is on everybodys mind, and…
    Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling

    Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying…

    By Sherri Brooks Vinton rating of short cover   ( 360 customer ratings) Storey Publishing, LLC, June 2010 ISBN: 9781603423724 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    4 14
  • Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than…
    Growing Herbs in Containers

    Growing Herbs in Containers - Storey's Country Wisdom Bulletin A-179

    By Maggie Oster, Sal Gilbertie rating of short cover   ( 3 customer ratings) Storey Publishing, LLC, January 1998 ISBN: 9781603423106 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    5 15
  • The only book for home cooks offering a complete introduction to the craft.CHARCUTERIE—a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and…
    Charcuterie: The Craft of Salting, Smoking, and Curing

    Charcuterie: The Craft of Salting, Smoking, and Curing

    By Brian Polcyn, Michael Ruhlman, Yevgenity… rating of short cover   ( 1 customer rating) W. W. Norton & Company, November 2005 ISBN: 9780393083705 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    6 16
  • Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than…
    Food Drying Techniques

    Food Drying Techniques - Storey's Country Wisdom Bulletin A-197

    By Carol W. Costenbader Storey Publishing, LLC, January 1999 ISBN: 9781603423243 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    7 17
  • Everything you need to know to can and preserve your own foodWith the cost of living continuing to rise, more and more people are saving money and eating healthier by canning and preserving food at…
    Canning and Preserving For Dummies

    Canning and Preserving For Dummies

    By Amelia Jeanroy, Karen Ward rating of short cover   ( 7 customer ratings) Wiley, August 2009 ISBN: 9780470555460 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    8 18
  • Out of the kitchens and cupboards of Appalachia comes a warmhearted collection of tried-and-true methods for pickling and preserving fruits and vegetables. Part history, part practical recipe book…
    Pickling and Preserving

    Pickling and Preserving - The Foxfire Americana Library (3)

    By Foxfire Fund, Inc. rating of short cover   ( 1 customer rating) Knopf Doubleday Publishing Group, September 2011 ISBN: 9780307948229 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    9 19
  • "Can It!" provides a detailed guide on how to prepare and preserve your favorite fruits and vegetables into cans, jams, and preserves. Why let all of your successful harvests go to waste when you can…
    Can it! Start Canning and Preserving at Home Today

    Can it! Start Canning and Preserving at Home Today

    By Jackie Parente rating of short cover   ( 1 customer rating) BowTie Inc., June 2012 ISBN: 9781620080108 Food & Drink, Canning & Preserving Language:  English
    Download options: Adobe DRM EPUB
    10 20
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