From Mom with Love . . . originally written by a loving mother for her own children, is perhaps the only cookbook that contains: * 139 recipes for everyday meals that she grew up with in India…
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By
Pushpa Bhargava
Crest Books, Inc, June 2011
ISBN: 9780976185130
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11
Sanjeev Kapoor burst onto the scene in India with an easy no-fuss cooking approach. More than a decade later he is a global sensation with an international media empire that is rooted in this…
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By
Sanjeev Kapoor
Stewart, Tabori & Chang, May 2011
ISBN: 9781613121351
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Born in New Delhi, raised in the Middle East, and living in Washington, D.C., acclaimed food writer Monica Bhide is the perfect representative of the new generation of Indian American cooks who have…
Delve into the fascinating flavors and variety of Indian cuisine with this unrivaled recipe collection You'll discover delicious choices for dishes that make Indian food unforgettable: crispy…
By
Neelam Batra
Wiley, April 2011
ISBN: 9781118108710
International, Indian
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44
Indian cuisine constitutes the exotic blend of flavors from the Himalayas in the North to the Eastern Bay of Bengal. Featuring hundreds of recipes, such as Indian-Style Coleslaw, Rice Pudding, and…
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By
Kakoli DasGupta
Media Plus, May 2011
ISBN: 9781458051776
International, Indian
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88
If you love chai tea, this book is for you. This book has 45+ simple to exotic chai tea recipes. You may try them at anytime, anywhere, and with anyone. No special equipment needed. Along the way…
By
Anu Agarwal
ISBN: 9780984539666
International, Indian
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Cooking Along the Ganges gathers hundreds of recipes that featured on the menu of the renowned Ganges Restaurant in San Francisco. Including a combination of both authentic North Western (Gujarati…
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