Celebrate the delicious abundance of Passover with 52 favorite recipes from Judy Bart Kancigor"s Cooking Jewish . A complete holiday in e-book form, it collects from five generations of Judy"s…
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By
Judy Bart Kancigor
Workman Publishing Company, April 2011
ISBN: 9780761165644
Entertaining, Holiday
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11
Recipes for celebrating Passover from Jayne Cohen's Jewish Holiday Cooking This is the perfect e-book for home cooks who want to make Passover even more delicious and meaningful than ever before. It…
By
Jayne Cohen
Wiley, March 2012
ISBN: 9781118352366
International, Jewish & Kosher
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22
Kosher meat is prized by home chefs of all faiths for its high quality, savory flavor and the humane and well-supervised conditions it was raised and butchered under. The 120 all-new, innovative meat…
By
June Hersh
St. Martin's Press, September 2011
ISBN: 9781429987783
International, Jewish & Kosher
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33
Kosher? That means the rabbi blessed it, right? Not exactly. In this captivating account of a Bible-based practice that has grown into a multibillions-dollar industry, journalist Sue Fishkoff travels…
By
Sue Fishkoff
Schocken, October 2010
ISBN: 9780805242881
International, Jewish & Kosher
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44
Kosher Salt and Exotic Spices: An Adventure in Kosher Cooking introduces a unique array of recipes to the world of kosher cuisine. Because the author, Sharyn Rosler, enjoys experimenting with…
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By
Sharyn J. Rosler
iUniverse, December 2009
ISBN: 9781440189173
International, Jewish & Kosher
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55
Got kugel? Got Kugel with Toffee Walnuts? Now you do. Here's the real homemade Gefilte Fish – and also Salmon en Papillote. Grandma Sera Fritkin’s Russian Brisket and Hazelnut-Crusted Rack…
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By
Judy Bart Kancigor
Workman Publishing Company, November 2007
ISBN: 9780761159650
International, Jewish & Kosher
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66
Kosher Salt and Exotic Spices: An Adventure in Kosher Cooking introduces a unique array of recipes to the world of kosher cuisine. Because the author, Sharyn Rosler, enjoys experimenting with recipes…
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By
Sharyn J. Rosler
iUniverse.com, January 2010
ISBN: 9781440189173
International, Jewish & Kosher
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77
A celebration of Jewish kosher cooking and tradition This expert cookbook offers all the recipes and information any cook needs to celebrate Passover, Rosh Hashanah, and many other Jewish holidays…
By
Faye Levy
Wiley, December 2011
ISBN: 9781118248546
International, Jewish & Kosher
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Jewish holidays are defined by food. Yet Jewish cooking is always changing, encompassing the flavors of the world, embracing local culinary traditions of every place in which Jews have lived and…
