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Muffin Tin Chef By: Matt  Kadey

Muffin Tin Chef - 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts

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Ulysses Press, April 2012

Synopsis

MAKE MAGIC IN YOUR MUFFIN TIN
From crowd-pleasing appetizers and enticing side dishes to mouth-watering entrees and delectable desserts, this book serves up a wonderful variety of delicious and fun dishes.
Muffin Tin Chef features 101 creative recipes, including:

• Baked Eggs in Prosciutto Cups
• Peach-Stuffed French Toast Bowls
• Spinach Dip Bowls
• Jalapeño Cheese Rolls
• Butternut Squash Soufflés
• Chicken Italiano Pizza Bites
• Lasagna Rolls
• Crab Cakes with Corn-Tomato Relish
• No-Bake Cheesecakes with Raspberry Sauce


The muffin tin is not just for desserts anymore! In the same way it transforms a single cake into a dozen cute cupcakes, your muffin tin is the secret to making tasty, fun-to-eat mini versions of all your favorite foods. Filled with full-color photos and easy-to-follow recipes, this handy cookbook shows how to whip up popin- your-mouth, perfectly portioned dishes.

$10.69 List price: $15.95 You save: 33% ($5.26)

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Preview added to your library

Muffin Tin Chef - 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts

Ulysses Press, April 2012
  • 1
  • 2
  • 3
  • 4
  • 5
( 0 customer ratings)

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eBook Information

Imprint: Ulysses Press
ISBN: 9781612430874
Language:  English
Download options: Adobe DRM EPUB

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