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  • The eagerly anticipated follow-up to the author’s award-winning Bones and Fat, Odd Bits features over 100 recipes devoted to the “rest of the animal,” those under-appreciated but incredibly flavorful…

    Odd Bits - How to Cook the Rest of the Animal

    By Jennifer McLagan rating of short cover   ( 49 customer ratings) Ten Speed Press, September 2011 ISBN: 9781607740759 Meats & Dairy, Meat Language:  English
    Download options: Adobe DRM EPUB
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  • Top food stylist and food writer Jennifer McLagan has a bone to pick: too often, people opt for boneless chicken breasts, fish fillets, and cutlets, when good cooks know that anything cooked on the…

    Bones - Recipes, History and Lore

    By Jennifer McLagan rating of short cover   ( 74 customer ratings) HarperCollins, December 2010 ISBN: 9780062039613 Language:  English
    Download options: Adobe DRM EPUB
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